The Fermentation Files
Welcome
Gut health. Heard of it?
I’d be astonished if you haven’t. Microbiome, gut flora, prebiotics, probiotics and postbiotics (kind of the before, during and after of the biotic spectrum) – the wellbeing world is awash with buzz words for the benefits of a healthy gut.
I’m Julie, and I’d like to welcome you to The Fermentation Files – a place where we can learn about fermentation and gut health together and where I’ll share my adventures in creating fermented foods.
I hope you’ll enjoy the journey with me.
I’ve never had much to do with sauerkraut, until now.